Saint-Folquin How I did my gourmet with the novelties with chicory
Chicory, I love it.And gluttony is my most nasty defect.That's good, this Sunday, it was the gourmet fair at the Chicory Festival.The perfect opportunity to taste the new features ... and to find out where to find them throughout the year.
Parisabelle Hodey |
partagertwitterÇa y est les pancakes d’Agnès sont prêts! À la chicorée, bien sûr!
On the northern chicory stand, at the Gourmet Salon of the Chicory Festival, Agnès Lutun makes her northern sarcives taste.A recipe based on pork spine that comes straight from the meeting, but adapted to the local sauce with liquid chicory: "Take your turn and iron: the pancakes will be ready!", Says the ambassador of theChicory Lutun ....
ArticlePoursuivez votre lecture sur ce(s) sujet(s) :Gastronomie|Loisirs|Saint-Folquin (62370, Pas-de-Calais)
